Monthly Archives: October 2017


Chef Gavin Kaysen Interview

Limited Time Only! >> Order by Thursday, September 28th at 9pm CST.Chef Gavin Kaysen has our hearts, not only with his amazing French restaurant in Wayzata, Bellecour, but because he also knows just how to bring cozy, fall, and beautiful together in this perfectly midwestern dish that feels EXACTLY like Spoon and Stable. Learn more about the recipe and Chef Gavin Kaysen here >> Pomegranate Glazed Chicken Legs w/Creamy Farro, Confit White Onions & Wild Arugula

Posted by Local Crate on domingo, 24 de septiembre de 2017

It’s pretty amazing when you have created a video that has over 26,000 likes. Chef Gavin Kaysen was incredible to work with, not only is he incredibly talented, he’s kind and hilarious! Thanks Local Crate for a great collaboration.